Results Italian restaurant and pizzeria Milan

LA BRISA

Italian €€
4.8/5
26 review
Open - Close at 22h00 Opening hours

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Via Brisa, 15, Milan, Italy
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2024
Recommended
2024

Facing the Roman ruins of what used to be the imperial palace, hidden behind an unassuming entrance, a small corridor leads to a wonderful veranda overlooking a pleasant garden with centuries-old trees. A stylish, chic and very Milanese address, chef Antonio Facciolo offers creative, tasty and sophisticated dishes. On the menu are specialties that have sometimes been revisited: veal liver carpaccio with marinated cherries, poached egg with almond milk, asparagus, cotechino (pig's trotter) and cannelloni revisited in a light version.

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Members' reviews on LA BRISA

4.8/5
26 reviews
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The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.

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Visited in december 2023
Ristorante storico di Milano, a due passi dal Castello. Siamo stati per cena e abbiamo provato il menù degustazione, che a 68€ propone due antipasti, primo secondo e dolce. Cibo squisito (soprattutto antipasti e secondo), presentato molto bene e in porzioni generose. Il personale di sala molto gentile e preparato, ha soddisfatto al meglio tutte le nostre richieste (al tavolo erano presenti una donna incinta e un celiaco). Atmosfera raccolta, peccato fosse inverno quindi non abbiamo potuto stare nel dehors, che è molto bello. Torneremo sicuramente!
Visited in december 2023
Ristorante storico e molto adatto pranzi di lavoro e cene eleganti. In estate il giardino esterno è un angolo di paradiso in centro a Milano. Peccato per la poca scelta per vegetariani.
Visited in november 2023
Ottimo, ottima carta dei vini e servizio perfetto, anche se informale: il suo bello!
Visited in november 2023
Came for dinner. I’m happy I ordered kidney. Very well cooked. Super tasty.
Visited in november 2023
Great service, food was delicious and perfectly presented. We relied on our waiter for a wine recommendation and he didn't disappoint with a delicious sangiovese.
Only improvement would have been a little fresh air - the room quickly filled and a cracked window would have been nice.

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