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Back to plant data sheet RATANÀ

Opinions RATANÀ Milan

Members' reviews on RATANÀ

4.2/5

27 reviews

Value for money

Kitchen quality

Originality

Frame/Ambiance

Service

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Robert M.

Visited in april 2024

Worth the visit. Highly recommended

Elena C.

Visited in april 2024

Zero hygiene! The bread pieces they bring to new guests is the same bread that was left from previous customers!!!
I was sitting right in front of place where they prepare bread, and some of it was just “recycled” meaning those pieces that looked ok, after cleaning the table went straight to the new plate. I have a video of it.
Disgusting

maureen v.

Visited in april 2024

Ratana is a hidden gem that seamlessly blends the flavors of Italy with the bounty of the local land and sea. From the moment you step inside, you're transported to a cozy haven where rustic charm meets contemporary elegance. The menu offers a tempting array of options, each more appealing than the last. The food was outstanding, every bite celebrates the abundance of the surrounding region. Ratana has an impressive wine selection that pairs well with all their dishes. The warm, inviting décor, with its soft lighting, creates an atmosphere of intimate elegance, perfect for a romantic evening or a gathering of friends. The staff was attentive but not overbearing and friendly while helping guide our culinary experience. Ratana is more than just a restaurant; it's a celebration of the rich culinary heritage of Italy, infused with the vibrant spirit of the local community.

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Roberta D.

Visited in april 2024

È la seconda volta che mangio al Ratanà. Confermo il mio pensiero della prima volta. Ottimo cibo, prodotto con materie prime eccellenti… sapientemente combinate e lavorate. Buona scelta di vini naturali. Servizio gentile. Alla prossima

Joey L.

Visited in april 2024

As much as we wanted to like it, we couldn't enjoy the food. Sorry it wasn't worth it for us

Maria K.

Visited in april 2024

We had a nice evening at Ratana. Good food, good wine, nice atmosphere and good service. Dinner time can be full that’s why it’s necessary to make reservation. We had 2 kinds of risotto and a fish dish. It was a very light dinner so we got hungry a few hours later. Their specialty is risotto. Dessert was also good.

Raul R.

Visited in april 2024

Sit at the bar. Watch the maestro make drinks. Great vibe from this point of view and getting to see the chemistry the staff has heightens the experience. The food is more than you expect. Just don't act like a tacky American tourist. It's annoying. Kudos to the staff that have to deal with this stupidity on the regular.

Simona M.

Visited in april 2024

Buonissimo tutto e super accogliente il locale !

Ρουλα �.

Visited in april 2024

Πολυ ωραίος χώρος σε μια από τις καλύτερες περιοχές του Μιλάνο!
Το φαγητό σε πολύ καλό επίπεδο με τις τιμές βέβαια λίγο τσιμπημένες !
Το προσωπικό πολυ πρόθυμο να εξυπηρετήσει .

Sian R.

Visited in april 2024

Booked for Monday lunch. Obviously a favourite spot for workers - very busy between 1 and 2. Staff were really nice - not worried that we were 10 mins late, arranged a table on the terrace even though I had had to book inside when I went online. Our waiter was excellent. We ordered a second bottle of wine but they didn’t have a cold one so we ordered a different one rather than wait for it to cool in the freezer. He offered to warm up my meal which had cooled slightly while we waited for the wine (without me having to make a fuss!). We were also given a complimentary desert as an apology for the wine not being available. The food was delicious and the atmosphere was very convivial (until the gardeners arrived next door with their leaf-blowers! Head chef/owner was very cross with them!). We relaxed in the sun (had not seen it for at least 5 months in the UK) after our meal and although all the other diners had gone and the staff were tidying up the tables for the evening we were not made to feel rushed at all. I really loved this restaurant. Thoroughly recommended.

Pino B.

Visited in april 2024

Pima volta al ristorante per un pranzo importante. L'ottima impressione avuta in fase di prenotazione (consigli, dritte, disponibilità, professionalità) si è confermata all'atto pratico. Ottima cucina, basata su eccellenti materie prime e su una expertise di livello, carta dei vini di eccellente livello, servizio eccellente, curato, amichevole e professionale allo stesso tempo, un conto che mi ha positivamente sorpreso, interni curati e molto simpatici, uno spazio giochi per i piccoli ospiti bene attrezzato e ben tenuto: insomma, una esperienza positiva al 100%. Complimenti!

Lexi H.

Visited in april 2024

The service here was fantastic, really attentive staff without being overbearing.
The tables are located quite close together impacting upon the atmosphere given the table next to us was having a loud conversation.
The food was good! We particularly enjoyed the starter/while you wait dish carrot hummus as pictured.

Codrin C.

Visited in april 2024

Accueil attentionné, endroit cosy, belle ambiance, des plats (et goûts) raffinés..., mais plus grands que prévu, nous n'avons pas pu finir... 2 entrées, 2 plats et le divin tiramisu mille feuille, 1 bouteille de vin, café, grappa, 190 euro,

jeff s.

Visited in march 2024

everything was so good. the bread, the olive oil, the vegetables in the salad were some of the freshest i’ve had, and the risotto was just packed with refinement. wish i went many more times during my visit

Giovanni D.

Visited in march 2024

Risotto al midollo strepitoso e carpaccio di trota eccezionale. Anche gli altri commensali hanno apprezzato moltissimo tutto il cibo con piatti sia di carne che di pesce. Prezzi abbastanza alti, ma qualità eccellente. Il vino che abbiamo scelto era un po’ caro, buono ma non speciale. Dolci anch’essi ok, ma non speciali e cari. Atmosfera piacevole, bella la zona e l’edificio.

Piero V.

Visited in march 2024

Nel cuore del Parco Biblioteca degli Alberi questo bel locale che sorprende e mette il cliente a proprio agio grazie al personale giovane, gentile e preparato, ai begli arredi e soprattutto grazie a una cucina di altissima qualità, che rivisita e aggiorna in chiave moderna i capisaldi della tradizione meneghina. Ricca e interessante anche la cantina. Prezzi medio alti del tutto giustificati.

Nataliya

Visited in march 2024

The best food I have eaten for as long as I can recall

Sandro T.

Visited in march 2024

Presentazione interessante dei cibi, ma digestione davvero faticosa

Georgina S.

Visited in march 2024

The service was excellent. The restaurant kindly created a full vegan tasting menu for me, as I was joined by two friends (non-vegan) who were having the tasting menu. The food and the service was well worth the price. Thank you to the staff who made this wonderful experience possible!

Arianna B.

Visited in march 2024

Le materie prime sicuramente sono di buona qualità, ma per mio gusto i piatti sono troppo elaborati e ricchi di salse che coprono e confondono i gusti facendo risultare il piatto troppo pesante. L’ ambiente e’ molto poco intimo, anzi molto affollato e rumoroso. Servizio veloce e smart..non ci tornerei volentieri.

Jorge M.

Visited in march 2024

Se come muy bien aquí.

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Lil F.

Visited in march 2024

Being a group of 10 with a bill almost 800€ and told at 9.30pm they need us ti get out to have their second service... this was very poor choice.

Sara D.

Visited in march 2024

Uno dei miei ristoranti preferiti di Milano. Le proposte sono sempre interessanti ed i piatti sono deliziosi. Di altri ristoranti ci si stanca presto frequentandoli spesso, con Ratanà è improbabile. Il servizio è attento e veloce, peccato sia sempre più difficile prenotare, se non con largo anticipo

roberto b.

Visited in march 2024

Locale accogliente. Cibo buonissimo. Pieno di creatività. Personale veloce e professionale. Bravissimi.

mihnea g.

Visited in march 2024

Nah chief, this ain’t it.
Seconds were extremely salty. We asked for help and we got the “yea it’s supposed to be salty”.

And because I don’t look Italian I got the “maybe because you’re a foreigner you don’t know that pecorino is salty and you have different taste”.

My brother, I live here. You know nothing about me and my taste. I enjoy eating. I love food. Don’t be an arrogant little prick.
This was the manager.

However, our waiter was very kind and he recommended a nice wine. Whoever you are, thank you for being awesome. The antipasti were good too. So props for that.

fute_21149

Visited in november 2019

Cadre exceptionnel et super agréable chez Ratana. J'y ai passé un superbe moment. Mon adresse coup de cœur à Milan.

maxi l' italien

Visited in september 2019

Value for money

Kitchen quality

Originality

Frame/Ambiance

Service

Nice and excellent personnel

Yes it is nice to be outdoor in the middle of Milan skyscrapers. The menu degustazione was excellent rthe waiter and the location too. Inside seems cosy.