Results Restaurant with specialty Milan

GIANNASI

Specialities
4.3/5
26 review
Closed - Open to 08h30 Opening hours

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Piazza Bruno Buozzi, Milan, Italy
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2024
Recommended
2024

Milan's street-food temple, Giannasi's kiosk, has been open since 1967. Its mondeghili are a must-taste!

The silhouette of Giannasi's kiosk has become a familiar sight to residents of the Porta Romana district. Since 1967, this unusual merchant has been selling the city's most delicious roast chicken. Marinated in olive oil and spices overnight - once tasted, you'll find it hard to swallow any more... In the tradition of old-fashioned street food, Giannasi also offers fried dishes, lasagne, risotti and mondeghili (typical Milanese meatballs). To take away and enjoy in a sunny park.

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Members' reviews on GIANNASI

4.3/5
26 reviews
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The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.

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Visited in april 2024
Un must della ristorazione take-away a Milano. Ottimo assortimento di prodotti preparati al momento. Prezzi nella media. Indicato anche per street-food. Personale simpatico e veloce. Peccato sia l'unico punto vendita in città.
Visited in april 2024
Buono il pollo, e tante altre cose sfiziose
Visited in april 2024
Ottimo takeaway di Pollo e Rosticceria
Visited in april 2024
Ottimo chiosco (riduttivo termine x descrivere questo pezzo di storia Milanese) dove gustare un sacco di ottime specialità. Polli, spiedini, fritti vari e moltissimi altri deliziosi sfizi... uno più buono dell' altro.
Frequento spesso, anche per asporto. Servizio eccellente, in grado di servire con garbo anche nei frequenti momenti critici di afflusso...
Bravissimi. Da decenni.
Visited in april 2024
Martedì 2 Aprile 2024 dopo il weekend della Pasqua...
Vado a prendere il pollo come faccio di solito ma arrivato a casa capisco che non è stato cucinato oggi.
Anche le patate Novelle hanno lo stesso problema...
Ho abbassato la valutazione perché mi aspetto freschezza e qualità (non cibo dei giorni precedenti riscaldato)

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