Results Bistro and brasserie Milan

CANTINA DELLA VETRA

Bistrot – Brasserie • €€
4/5
• 36 review
Closed - Open to 12h00 • Opening hours

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Via Pio IV, 3, Milan, Italy
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+39 02 8940 3843
I am the owner
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2024
Recommended
• 2024

Checkered tablecloths, wooden chairs and tables and candles on the table: a neighbourhood brasserie atmosphere where you can taste very tasty Milanese and Tuscan dishes. Delicious antipasto delicatessen, to be eaten on a slice of gnocco fritto (fried bread). The plus: its unique position at the foot of the Basilica of San Lorenzo. On Sundays, enjoy a brunch with the flavours of the Mediterranean. Very popular even as an aperitif, it can be accompanied by tempting mini-portions of oysters, cold meats and even risotto.

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Members' reviews on CANTINA DELLA VETRA

4/5
36 reviews
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The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.

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Romina K.
Romina K.
Visited in march 2024
This classic restaurant impressed me with its impreccabl wine list and friendly English-speaking staff. The elegant, classic design provides a lovely ambiance for enjoying delicious food. I can confidently say the Vitello Tonnato was the best i have ever tested. It along with the Cutlet, were truly amazing. The starter was also very good.
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sini v.
sini v.
Visited in march 2024
Tutto buonissimo, ottimi gli spaghetti al tartufo nero e polvere di cardoncello! Consigliatissimo!!
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Fulvio A.
Fulvio A.
Visited in march 2024
Servizio sempre al Top...il loro risotto alla Milanese è unico
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Zhanna C.
Zhanna C.
Visited in february 2024
The food was expensive and the quality didn’t match the price. I got a huge bone and just a tiny strip of meat around it for the 30€ Ossobuco di vitello alla milanese con risotto allo zafferano. The veal tasted ok but I wouldn’t eat it again if I had a choice. Risotto tasted like porridge. Service was fast and good in regards of taking out dirty plates. Cappuccino was served fast as well. The waitress offered an appetizer that wasn’t on menue and didn’t tell us the price. We figured when we got a bill that buratto and a few grape tomatoes cost 16€. The waitress seemed to be expecting tips despite the service charge was already included in the bill. Overall, I wouldn’t recommend this place to anyone.
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Gianni
Gianni
Visited in february 2024
Provato tempo fa
La location parla da sola: siamo nel cuore della Milano delle Basiliche a pochi passi dalle colonne di San Lorenzo e anche la vista che si può godere dalle vetrine del ristorante è piacevole.
Si cena a lume di candela in un'atmosfera tranquilla e rilassata. Il servizio è premuroso e cortese.
Da mangiare opto per "il piatto del mese" che è un risotto con zucchine in fiore e burrata e filetto di branzino farcito ai fiori di zucchina e menta, un piatto decisamente buono, elegante equilibrato e "fresco". Nell'attesa che arrivasse il piatto unico ho ordinato un piatto misto di formaggi (discreti) con cipolle di tropea caramellate (buone).
La cena è stata accompagnata da una Ribolla Gialla di Jermann: una garanzia!
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