It's worth taking a few steps out of the center of Stresa and pushing to this pizzeria near the train station. If the outside doesn't look like much, you won't leave disappointed after tasting the dishes offered, whether you opt for a pizza or a dish. First of all, the pizzas, cooked on a wood fire, are creamy and well filled, among the best on the lake. For the dishes, whether it is fish (octopus carpaccio, scampi, lavaret and others, from the lake or the sea), pasta or meat, everything is very tasty. Very good service too.
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Members' reviews on GRANO DURO
The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.
Comimos paccheri a la Genovese napolitana y el calzone farcito, ambos platos muy ricos.
De postre un café y otro con ginseng que estaban bien. Nos sorprendió el cannolo composto, la crema de vainilla estaba especial.
Tomamos una jarra de medio litro de vino de la casa, que estaba exquisito.
Los precios son los típicos en la región.
Lo recomiendo.