CUCULIA
Go there and contact
A marriage between two travelling minds, Roberta and Oliver Betancourt, each with their own background and affinities. Chef Oliver, with passion and delicacy, transmits, in the creation of his recipes, his sensations and his know-how. His cuisine is a journey between Venezuela, his country of origin, France, Spain, Asian countries and of course Florence. Let's meet for a wonderful culinary experience! Dishes told by the owner, Roberta, who is also a sommelier, and who knows how to recommend the right wine. A contemporary cuisine rich in emotions.
Did you know? This review was written by our professional authors.
Members' reviews on CUCULIA
The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.
Find unique Stay Offers with our Partners
