Go there and contact
Improve this page
2024
Recommended
•
2024
Very nice sifted decor, recommended for a romantic evening. But that's not all! Chef Beatrice Segoni innovates with her menu combining traditional Tuscan dishes with vegetarian recipes. The presentation of the dishes is meticulous, precise and refined, such as risotto with pigeon, guinea fowl with mushrooms and its mint and lemongrass polenta or vegan dessert. As for wine, let Simone Loguercio, best sommelier of Tuscany 2018, guide you. A chic landmark to discover, in a quiet alleyway, a few steps from the San Lorenzo basilica.
Did you know? This review was written by our professional authors.
Advertising
Advertising
Organize your trip with our partners Florence - Firenze
Transportation
Book your plane tickets
Car Rental
Accommodation & stays
Find a hotel
Holiday rental
Find your campsite
Tailor-made trip
Eco-responsible holidays
Services / On site
Activities & visits
Book your parking lot
Activate your VPN
Request your visa
Travel insurance
Members' reviews on KONNUBIO
4.4/5
35 reviews
Quality/Price ratio
Kitchen quality
Originality
Frame/Ambiance
Service
The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.
Find unique Stay Offers with our Partners
The best at Florence - Firenze and around
Advertising
Advertising
Consigliatissimo ????????
Siamo ritornati…..confermo tutto quello che ho scritto prima. Ambiente molto confortevole, servizio molto professionale . Tutto quello che abbiamo ordinato FAVOLOSO, un infinità di sapori unici e speciali con un impiattamento degno di un artista. ????????????????