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2024
Recommended
•
2024
A historic site, recently restructured, which showcases testimonies of the past such as the "sala del Buco", where you can admire 14th-century frescoes and the well dating back to 1711. A warm and welcoming place to savour traditional Tuscan recipes: tripe Florentine style, ossobuco, not forgetting tagliata and bistecca alla fiorentina cooked on a charcoal grill. Pastas and pastries are homemade, and the cellar boasts 200 labels. Its terrace on Florence's most famous square is a real treat!
Did you know? This review was written by our professional authors.
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About us "RISTORANTE IL BARGELLO"
Further information
Further information
Opening time and information on RISTORANTE IL BARGELLO
Open daily from 11.30am to 11pm. Approx. €30.
Owner's Message
The Florence of the 1300's was home to many osterias, or celle as they were then called, and various of them, famous for their culinary merits, are not only remembered in literary and poetic compositions but even lent their names to the streets or corners on which they were located in the historical center.
This is the case of the RISTORANTE IL BARGELLO: its rooms are those of the Cella del Buco of old, from which derives the name of the narrow street that flanks today's restaurant: Chiasso del Buco.
In fact, the only thing that has changed today, after more than six hundred years, is the entrance-and, of course, something in the look of the rooms. But the spirit and the substance of the ancient Florentine culinary tradition have remained unchanged over the ages at the RISTORANTE IL BARGELLO, where you'll find special dishes typical of our cuisine, refined delicacies, and tasty pasta dishes and main courses, all prepared and served in that typically Florentine style that Pietro Aretino sang in his verses:
"L'APPARECCHIAR DELLA TAVOLA,
L'ORNARLA DI ROSE,
IL LEVAR DEI BICCHIERI...
...COMES FROM FIRENZE."
"The art of laying the table, graced with roses, a glass for each wine ... .
... comes to us from Florence."
This is the case of the RISTORANTE IL BARGELLO: its rooms are those of the Cella del Buco of old, from which derives the name of the narrow street that flanks today's restaurant: Chiasso del Buco.
In fact, the only thing that has changed today, after more than six hundred years, is the entrance-and, of course, something in the look of the rooms. But the spirit and the substance of the ancient Florentine culinary tradition have remained unchanged over the ages at the RISTORANTE IL BARGELLO, where you'll find special dishes typical of our cuisine, refined delicacies, and tasty pasta dishes and main courses, all prepared and served in that typically Florentine style that Pietro Aretino sang in his verses:
"L'APPARECCHIAR DELLA TAVOLA,
L'ORNARLA DI ROSE,
IL LEVAR DEI BICCHIERI...
...COMES FROM FIRENZE."
"The art of laying the table, graced with roses, a glass for each wine ... .
... comes to us from Florence."
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Members' reviews on RISTORANTE IL BARGELLO
3.7/5
31 reviews
Quality/Price ratio
Kitchen quality
Originality
Frame/Ambiance
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The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.
Visited in april 2024
Top
Visited in january 2024
Premier restaurant de notre séjour : le moins bon mais reste sympa. Un petit attrape touriste qui reste bon malgré tout !
Visited in december 2023
Tutto buono dal antipasto,pica deliziosa e puoi il pizzaiolo molto carino bravi complimenti anche servizio ottimo!
Visited in december 2023
Professionalità, qualità, cordialità sono all'insegna di questo luogo. Vista bellissima, Piazza della Signoria, e cibo buonissimo! Piatti anche belli anche da guardare. Un'accoglienza strepitosa ❣️ anche con foto ricordo finale ☺️
Visited in december 2023
Un pranzo ottimo, abbondante e con vista mozzafiato. Tutto molto buono, fresco e con ottimo condimento. Personale Top per accoglienza, simpatia, cordialità, ed eccellenza. Ci hanno regalato un pranzo di fine soggiorno indimenticabile. Consiglio vivamente di provare se siete a Firenze
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