CENNATOIO
Cellars - Wine houses
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2024
Recommended
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2024
This cellar, run by Gabriella, Emiliano and Leandro Alessi, has an annual production of 100,000 litres. The red house is unmistakable in the middle of the vineyards surrounded by cypress trees, a postcard landscape. It is difficult to mention one wine rather than another, the house accumulating prizes at the various fairs and international exhibitions. O'leondro (95% sangiovese, 5% cabernet sauvignon), or Etrusco wine (100% sangiovese) will surprise you, as will Mammolo (100% merlot) or Sogno dell'uva (50% cabernet sauvignon, 50% merlot).
Did you know? This review was written by our professional authors.
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