Le Manoir de la Pommeraie invites you to savour masterfully prepared dishes and refined desserts in a little corner of paradise.
Young and daring, Julien and his partner Masako climb the ladder with courage, talent and passion. Each with their own recipes, Julien, Maître Restaurateur, concocts masterful dishes: fish, shellfish and meats from La Manche, farm produce, vegetables from the kitchen garden... Then you’ll fall for Masako’s desserts, which bring the refinement of Japan to French patisserie. Relax in this temple of delicacy. Enjoy the decor: a 1763 building, a veranda overlooking the garden, a sitting area with a fireplace... A little paradise.
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Members' reviews on MANOIR DE LA POMMERAIE
The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.
Sehr zu empfehlen!
Expérience à renouveler sans modération.