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2025
Recommended
•
2025
In a quiet street perpendicular to Corso Italia, this is the ideal place to discover the piadina, and also to fill up a little hunger between two visits! This Romagna speciality consists of a thin cake, made of wheat flour and lard, with a lot of filling. Simple but effective. Crunchy and delicious. The service is fast. We loved the bresaola, parmesan and arugula, on the terrace, with a cold craft beer. Vegetarian option available. And you, for which piadina will you fall for?
Did you know? This review was written by our professional authors.
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Members' reviews on LA TUA PIADINA
4.8/5
26 reviews
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The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.
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Ampia scelta di piadine consigliate e possibilità di condirle a piacere.
Per un pranzo veloce consigliatissimo.
Ottimo rapporto qualità prezzo.