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2024
Recommended
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2024
The Ancora is undoubtedly one of the best restaurants in the city. Cuisine based on seafood products, of course, including Livorno's great speciality: cacciucco, a tasty soup made from fish, crustaceans and molluscs. Other specialities are to be noted, such as wild boar cooked in several ways, pappardelle with hare, tortelli, or even local soups, seasoned with olive oil, all accompanied by a prestigious wine list. We're having a great time! And it's better to book.
Did you know? This review was written by our professional authors.
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Members' reviews on L’ANCORA
4.5/5
26 reviews
Quality/Price ratio
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The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.
Visited in december 2019
L'Ancora m'a conquis. La cuisine y est au top du top. Belle découverte à Livourne.
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