Results World cuisine restaurant Spoleto

SABATINI

World cuisine €€
5/5
26 review
Closed - Open to 12h30 Opening hours

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Corso Mazzini, 52, Spoleto, Italy
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2024
Recommended
2024

It is an institution of the city! This restaurant was founded in 1900 by the Sabatini couple. Since then, the years have passed, with changes of owners and today it is the artists of the festival who come to enjoy themselves, as the photos prove, from Ugo Tognazzi to Ben Gazzara. Reservations are therefore required... Umbrian cuisine served in the refined setting of a 16th century palace. In summer, you can dine outside in the cool and pleasant garden. For those who love curiosities, don't miss the egg and truffle mousse!

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Members' reviews on SABATINI

5/5
26 reviews
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The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.

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Visited in february 2024
Tutto perfetto
Visited in february 2024
Servizio ottimo cibo di alta qualità ,vino selezionato ampia scelta
Visited in february 2024
Accolti al nostro arrivo con grande cortesia, in una location tipica e molto curata. Tutte le portate ordinate erano di livello e freschezza eccellenti. Abbinamenti ottimi, Tartufo di alta qualità. Prezzo finale assolutamente onesto.
Voglio ringraziare tutti per l'estrema gentilezza e qualità del servizio.
PS Dopo una battuta scherzosa scambiata con il proprietario, ci sono state offerte due porzioni di battuta al tartufo eccezionali.
5 stelle sono davvero poche!
Grazie...torneremo sicuramente. A presto!
Visited in february 2024
Very good dining experience. We had sliced beef in cheese and pistachio sauce, beef fillet cooked with herbs, and tiramisu. They all tasted delicious and fresh. The food plating and presentation were also pleasant. The staff were very helpful and friendly. Highly recommended ????????
Visited in february 2024
Beh che dire…la nostra esperienza da Sabatini è stata molto apprezzata. La gentilezza del personale e la loro preparazione sui piatti ti conquistano come un incantesimo. Il cibo non è da meno, noi abbiamo mangiato perlopiu tartufo e devo dire che quasi ogni portata era di una bontà unica. Oltre la qualità dei piatti è da elogiare l’eleganza dello chef nella preparazione e decorazione dei piatti, che sono di una bellezza incredibile. Ve lo consiglio assolutamente, ottimo anche il rapporto qualità-prezzo.

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