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2024
Recommended
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2024
About ten minutes by car from Loreto Aprutino, in Civitella Casanova, is probably one of the best restaurants in the area. In a very elegant setting, the Abruzzo cuisine, between tradition and innovation, is shaped by the skillful chef Marcello Spadone, his wife and sons. A family affair, then, since the restaurant itself was opened by Anna D'Andrea, the chef's mother, in 1977! The food is of the highest quality and the presentation of the dishes is meticulous. For a moment of gastronomic poetry.
Did you know? This review was written by our professional authors.
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Members' reviews on LA BANDIERA
4.9/5
25 reviews
Quality/Price ratio
Kitchen quality
Originality
Frame/Ambiance
Service
The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.
Non tradisce le aspettative e conferma a pieno titolo di meritare la stella Michelin in tutto e per tutto.
Servizio eccellente ed ambienti molto eleganti e caldi e accoglienti al tempo stesso.
Cucina del territorio rivisitata, che non delude, molto raffinate e ricercate anche le presentazioni dei piatti.
Decisamente ottima anche la selezione dei vini. Eccellente anche il rapporto prezzo qualità. Vale la pena andarci anche se è un po' fuorimano.