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Opening time and information on LE CLOS NORMAND
Open 7/7 days all summer. Open Saturday to Thursday for lunch and dinner. Menus from €25.90 to €35.90. Children's menu: €12. Wine by the glass. American Express. Garden. Terrace. Bar.
Message from Management
Located close to Saint-Aubin-sur-Mer town center and the famous D-Day beaches, the restaurant at Le Clos Normand hotel offers a magnificent view of the sea. Every day, the chef and his team prepare home-cooked meals using quality produce and fresh seafood from local markets. They strive to offer you the best possible culinary experience through a diversified menu. Start your meal with salmon marinated in beet and dill, followed by prawn risotto and shellfish bisque, and finish with a crème brûlée of the moment for dessert. Fish is served with pan-fried vegetables and rice pilaf, or home fries on request. You can also take advantage of the upscale brasserie on the Saint-Aubin-sur-Mer seawall to share a convivial moment over good food and drink. The bar offers a wide choice of cocktails, aperitifs, mocktails and beers. After your meal, discover the Côte de Nacre and its rich historical past, accessible thanks to the restaurant's privileged location. A must for seafood lovers!
Members' reviews on LE CLOS NORMAND
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