We take place in the rustic room or in the veranda, on the passeggiata overlooking the harbour. The location is based on classical music or opera, and the staff is friendly and attentive. Cuisine is respectful of the tradition of its land, and the products are always of the highest quality, whether from the land or from the sea. Here, the freshness of fish is guaranteed: seabream in salt crust is excellent, served with a lemon oil. The range of cheeses from the region is also delicious, with bread and an Alchemist oil, fruity, fruity and fragrant.
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