LA TABA
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In the heart of the vineyards of the Can Suriol estate, this restaurant serves delicious meats grilled a la brasa, its speciality, accompanied by small fresh vegetables from the vegetable garden and wines from the bodega, with a desire to favour short tours. A la carte, good Catalan specialities, such as the xató or the escalivada, for a traditional meal in a very nice setting, in the peace and quiet of nature. Attentive service and very good desserts as a bonus. A little digestive stroll through the vineyards is a luxury not to be deprived of!
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