TRINQUET PELAYO
Spanish restaurant
•
€€
Go there and contact
I am the owner
•
Click here
2024
Recommended
•
2024
This mythical venue for the game of Valencian pelota, which opened its doors in 1868, has been reopened since 2017. It now houses a gastronomic restaurant in place of its former bar. On the menu is Valencian cuisine using local produce, developed by Pablo Margos, a promising young chef, and a décor that pays tribute to the game via a very large player's hand (3m by 3m) created by Manolo García, a master fallero.
Did you know? This review was written by our professional authors.
Advertising
Advertising
Organize your trip with our partners Valencia
Transportation
Book your plane tickets
Car Rental
Accommodation & stays
Find a hotel
Holiday rental
Find your campsite
Tailor-made trip
Eco-responsible holidays
Services / On site
Activities & visits
Book your parking lot
Activate your VPN
Request your visa
Travel insurance
Members' reviews on TRINQUET PELAYO
Quality/Price ratio
Kitchen quality
Originality
Frame/Ambiance
Service
The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.
Be the first to post a review on this establishment!