BOCAMADA
French cuisine
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2024
Recommended
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2024
Installed in a sober and contemporary space, it offers a seasonal designer kitchen. As a starter, the patata rellena de foie (potato with foie gras) is a delight. The fish or the meat present a touch of creativity that respects the product. The weekend menu offers an excellent way to test this restaurant: ideal tempo between each dish, consistency in the menu, attentive service and a deserved addition. Special mention to the wine list.
Did you know? This review was written by our professional authors.
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Members' reviews on BOCAMADA
4/5
1 reviews
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The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.
Visited in november 2019
Charmant resto à Valence. Cadre moderne et agréable. J'y ai passé un super moment. À recommander!!