CHEF AMADEO
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A restaurant located near the beach, this is one of the places to enjoy the famous Fideuà. Because here you are at the 2014 winner of the competition organized by the city. Which has also received many other awards since then including at European level. If you prefer rice to vermicelli, you should know that he is also an expert in arroz a banda and that you will find in his menu more than fifteen types of rice, dry or sweet. His credo, a traditional Valencian cuisine, revisited in his own way. Don't worry, tapas will also be part of the menu.
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