CAFE ATLANTIQUE
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This restaurant, open for 5 years, often receives the Ambassador of France and other personalities. The room is very beautiful, a blend of modern, avant-garde and minimalist architecture, a package that has received an architectural prize. Fusion kitchen and a rich and varied wine list. The culinary preparations of this young and dynamic team are original and exquisite. From the room you can enjoy the masters in the kitchen (which is also impeccable). Laurent Cantineaux and Luis Daniel Rojas, two nasty chefs whose reputation is no longer to be done, receive with the smile and know-how that make this address probably one of the best in the city.
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Members' reviews on CAFE ATLANTIQUE
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