LA PUSANA
Venezuelan restaurant
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€€
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2024
Recommended
•
2024
The restaurant incorporates an indigenous centre. On the walls a glossary of the different ethnic groups for your instruction; on the table of the region's artisanal dishes and on the plate a typical kitchen based on indigenous and Creole culture. Taste the Ajicero, the typical fish soup of indigenous cassava. You are received by Silva: owner and chef de cuisine.
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