DAGESTANSKAYA LAVKA
Tempted by Dagestani specialties? With this excellent channel, it is an opportunity to throw yourself into it with your eyes closed.
Installed in all the food halls of the capital, this chain offers homemade Dagestanese cuisine (one of the republics of the Russian North Caucasus). You will find grannies coming straight from the mountains to feed you with khinkal (dumplings served with meat and dough on the side of the plate, accompanied by a sauce and a broth of fried vegetables) and tchoudous (patties prepared with herbs, cheese and beef). The cuisine is an interesting mix of regional dishes adapted to local tastes.
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