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In a pretty area of the centre, a few steps from the banks of the Mincio, there is a friendly bistro with colourful tones where you can taste local specialities. It takes its name from Fragoletta, a theatre actress and good cook who used to receive her admirers here in the 18th century. On the menu there is an appetizing choice: pike in anchovy and vegetable sauce with polenta, ravioli with pumpkin butter and sage, horse stew with red wine and a beautiful platter of local cheeses accompanied by the unavoidable mostarda with candied fruit. Tiramisu and sbrisolona for dessert.
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Members' reviews on OSTERIA DELLA FRAGOLETTA
The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.
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Cibo squisito e personale gentilissimo.
Veloci nel cambio delle portate, ogni piatto buono e in quantità . Sicuramente nel complesso è stato tutto dall' inizio alla fine da 10+
Prezzo giusto , nulla da dire per quello che abbiamo preso, dall' antipasto al dolce e caffe