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Small family osteria just a few steps from Piazza della Loggia with an old-fashioned atmosphere that makes all its charm. At the entrance there is a beautiful wooden counter with bottles, followed by two small rooms in a slightly retro style. Not to be missed are the malfatti (ricotta and spinach ravioli) with melted butter and the stracotto d'asino con polenta (donkey meat marinated with its polenta), vino della casa (wine from the house pitcher) and homemade desserts. A sincere and tasty cuisine in a friendly and courteous atmosphere. Very good value for money.
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Members' reviews on OSTERIA AL BIANCHI
The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.
Pasta was very good and portions of the perfect size.
Really enjoyed the meal.
Il cibo buono, abbiamo preso antipasti e primi tipici bresciani. Unica pecca il dolce, una crostata che non vale i soldi spesi sia per la qualità che quantità.
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Casoncelli, manzo al rosmarino e petto d'anatra erano buonissimi! Dolci nella media.
Eravamo in 4 abbiamo speso 34€ a testa, in linea con quanto descritto.
Consigliatissima!