2024
Recommended
•
2024
A resolutely regionalist inn, with menus in dialect and waitresses in costume. In the lower town, a little outside the tourist circuits, you will meet a clientele of regulars who appreciate the abundant dishes such as the risotto with sausage and red wine, the roast with potatoes and the dessert trolley which always makes its little effect. The four chefs Darwin, Barbara and Alioscha Foglieni and Isabella Plebani pool their know-how to offer us a refined and excellent quality cuisine.
Did you know? This review was written by our professional authors.
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Members' reviews on OL GIOPI E LA MARGI
4.3/5
26 reviews
Quality/Price ratio
Kitchen quality
Originality
Frame/Ambiance
Service
The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.
Visited in february 2024
Ristorante tipico bergamasco, con una vasta selezione di piatti tipici. Assolutamente da provare.
Visited in february 2024
Semplicemente perfetto!
Visited in february 2024
Ottimo!
Visited in february 2024
Sono estremamente arrabbiato con Google che non si possano mettere 6 stelle. Una delle migliori cene che abbia fatto in anni. E mangio in ristoranti 4 sere a settimana. Eccezionale. Il ragù il top nel mio gusto personale. Un servizio eccellente, presente e mai invasivo. Non voglio uscire..
Visited in february 2024
Ristorante fantastico, cibo eccezionale e personale accogliente e disponibile. L'unica nota dolente è stata il proprietario, che è stato abbastanza scontroso e poco cordiale quando siamo andati a pagare il conto. Un vero peccato!
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