2024
Recommended
•
2024
A resolutely regionalist inn, with menus in dialect and waitresses in costume. In the lower town, a little outside the tourist circuits, you will meet a clientele of regulars who appreciate the abundant dishes such as the risotto with sausage and red wine, the roast with potatoes and the dessert trolley which always makes its little effect. The four chefs Darwin, Barbara and Alioscha Foglieni and Isabella Plebani pool their know-how to offer us a refined and excellent quality cuisine.
Did you know? This review was written by our professional authors.
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Members' reviews on OL GIOPI E LA MARGI
4.3/5
26 reviews
Quality/Price ratio
Kitchen quality
Originality
Frame/Ambiance
Service
The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.
Visited in december 2023
Lokale keuken van Bergamo, verassend lekker en service extreem goed. Bediening in traditioneel kledij, geeft een leuke sfeer, Voor het dessert komen ze langs met een toetjeskar.
Visited in december 2023
Ambiente molto caratteristico cibo di buona qualità nell'insieme dell'esperienza molto soddisfatta.
Visited in december 2023
Qui trovate ottimi piatti della tradizione bergamasca, rivisitati e cucinati con materie prime di qualità. Cibo, servizio e ambiente ottimi!
Visited in december 2023
Se volete assaggiare i piatti tipici della cucina bergamasca e lombarda in un ambiente caratteristico questo è il vostro luogo.
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Mi fermo qua, altrimenti la recensione diventerebbe una lista di insulti.