RISTORANTE SAINT HUBERTUS
Regional cuisine
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€€€
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2024
Recommended
•
2024
Between the irregular stone walls and the beamed ceiling lies the refined restaurant of the eponymous luxury hotel-spa. It revisits and lightens the dishes of the Valle d'Aosta and Italian tradition. It goes without saying that the raw materials are sourced from small, first-class local producers. The rack of lamb from the mountain pastures raised under the mother in crispy breading, with a mountain herb and beetroot juice, was fabulous.
Did you know? This review was written by our professional authors.
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