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2024
Recommended
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2024
If you've just arrived at Naples Central Station and your stomach is screaming, don't wait any longer and go to this restaurant in the station square. It may seem touristy at first, but the quality of the food, the warm welcome and the excellent value for money should be enough to convince you. To get a first impression of Neapolitan cuisine, try a good pizza made with very light dough or gnocchi with sorrentine, made with fresh tomatoes.
Did you know? This review was written by our professional authors.
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Members' reviews on LA CANTINA DEI MILLE
4.3/5
27 reviews
Quality/Price ratio
Kitchen quality
Originality
Frame/Ambiance
Service
The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.
Visited in july 2021
Quality/Price ratio
Kitchen quality
Originality
Frame/Ambiance
Service
Ma Cantine préférée !
J’ai découvert la Cantina sei Mille en même temps que Naples… et chaque année je suis accueillie comme une reine dans ce restaurant où je savoure la cuisine ( spaghetti vongole, thon à la mandorla, pizzas, babas…,), mais aussi toute l’ambiance sympathique qui y tourne! Sur les trottoirs de la Piazza Garibaldi, Napolitains de vieille douche et touristes s’y côtoient dans le plus grand bonheur, accompagnés des serveurs et du patron qui ne manque jamais de venir vous saluer!
Visited in december 2019
De passage à Naples, on a déjeuné à la Cantina dei Mille. Cuisine super exquise. Bon rapport qualité-prix… Adresse à retenir.