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An authentic trattoria, in the kitchen as in the reception, where you can find the flavours and the generosity of the tradition.
A discreet address on the side of the staircase leading to the Basilica of San Giovanni Maggiore, authentic in both its cuisine and Anna Maria's welcome. There are just a few tables and a guitar hanging on the wall, which inspired the name of the osteria. It's a delight to rediscover the true taste of ingredients and the generosity of tradition. Excellent linguine alla cetarese, with tomatoes, garlic, parsley and colatura di alici, the oil extracted from pressed anchovies. Homemade cakes, with limoncello or tiramisu, and an after-dinner drink.
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