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2024
Recommended
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2024
If you ask a Neapolitan where to eat the best fried pizza, chances are they'll send you here: De' Figliole is a Naples institution, founded in 1860 by a certain Gennaro Apetino. He dedicated the establishment to his three daughters, his figliole, and since then, the pizzeria has been handed down from generation to generation, always offering the same formula: fried pizzas, with various traditional toppings, such as ricotta, tomato and ham, or sausage and friarielli (well, there's also a sweet version with Nutella!).
Did you know? This review was written by our professional authors.
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Members' reviews on PIZZERIA DE' FIGLIOLE
4.6/5
26 reviews
Quality/Price ratio
Kitchen quality
Originality
Frame/Ambiance
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The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.
Es una calzone frito, la masa sabe a porras y la cantidad de los ingredientes es pequeña pero también el precio es reducido (7€). Tienen nueve tipos diferentes.
Sin más para probar, no está mal, pero mucho mejor una pizza normal y corriente con sus buenos ingredientes.