Results Italian restaurant and pizzeria Naples

AL 53

Italian €€
4.3/5
29 review
Closed - Open to 12h30 Opening hours

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Piazza Dante, 53, Naples, Italy
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2024
Recommended
2024

The Neapolitan institution Al 53 can sometimes suffer from its success by delivering an uneven cuisine and below its reputation. On good days, on the other hand, you will enjoy generous land and sea antipasti, grilled fish dishes, spaghetti alle vongole and other specialities of the Parthenopoean tradition, to be accompanied, for example, by a bottle of local wine. A pleasant terrace in a corner of Piazza Dante, where you can enjoy the perpetual animation that inhabits this pretty square.

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Members' reviews on AL 53

4.3/5
29 reviews
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The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.

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Visited in april 2024
Petite pépite, cuisine napolitaine sur une belle place au calme. Repas excellent et super rapport qualité. Accueil, conseils et gentillesse de Francesco, qui nous a aidé dans le choix de nos menus. Encore un grand merci à lui !!!
Visited in april 2024
Sono stato in questo ristorante la scorsa domenica con la mia compagna.
Siamo rimasti letteralmente estasiati dalla location strepitosa.
Un ristorante che, già dall’esterno, ti avvolge con le bellezze della città che lo circondano: l’interno, poi… un insieme di profumi e di sapori tipici della meravigliosa città in cui si trova.
Locale con ampi spazi, personale garbato e professionale e, come ciliegina sulla torta, l’attento e simpaticissimo proprietario Angelo; il quale, oltre ad offrirti un’esperienza unica con le ottime pietanze presenti sul menù, ti avvolge con la sua infinita simpatia mostrando cura ed amore nei riguardi di ogni piccolo dettaglio, dalla pulizia dei locali alla deliziosa cucina tipica napoletana offerta.
Un’esperienza più che unica che consiglio a tutti voi.
Visited in april 2024
Absolutely amazing! My husband and I ate until we could not possibly fit another bite, and then took each a couple more bites. I ordered the bruschetta al pomodoro, the pasta mista con patate e prosciutto/pancetta, and uova in purgatorio con ragu napoletano. The bruschetta was the best I’ve ever had, and I tried it in every town we’ve traveled to in Italy this entire trip. The pasta mista was scrumptious, I’m not a real big pasta person, so it was an excellent surprise and I’m over the moon happy at that choice. OMG the uova in purgatorio was delicious, the tomato sauce was browned to perfection and hands down the best I’ve had all trip. My husband had the rigatone al ragu partenopeo and the misto di carne al ragu napoletano. I tried his food and loved both of his choices as well. The house white wine was a nice addition to a wonderful meal. The service was outstanding and everyone was extremely friendly.
Visited in april 2024
Positivo
Visited in april 2024
Ottima cucina di pesce e preziose indicazioni del simpaticissimo maitre Francesco...ci rivedremo sicuramente!

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