2024
Recommended
•
2024
This Spaccanapoli friggitoria has made a name for itself and stands out from the competition thanks to the exclusive use of fresh seasonal produce and thanks to the imagination of Gino, the chef, who has fun changing his creations and never ceases to surprise. Originally a paradise for fried chicken, the restaurant now offers a wide range of delicacies for those with a small appetite, without ever compromising on quality. Various proposals based on seafood products, but our favourite goes to the sausage dumpling and friarielli.
Did you know? This review was written by our professional authors.
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Members' reviews on DECUMANO 31
4.1/5
26 reviews
Quality/Price ratio
Kitchen quality
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The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.
Fritto misto di pesce all’apparenza invitante è bello da vedere. Appena mangi i primi 3/4 pezzi, sotto trovi tutti gli avanzi di pesce fritto, piccolissimi e pure fritti male, anzi malissimo. Peccato perché avevo aspettative alte, invece qui fanno i furbetti…