2024
Recommended
•
2024
Initially a simple beach restaurant, the establishment has gradually built up a solid reputation, thanks to the warmth of the family welcome and the creativity of the chef. The sunny terrace, which slightly overlooks the sea, offers an opportunity to get acquainted with an authentic cuisine. On the menu, classic dishes that combine the flavours of the sea and the aromas of the garden: fish soup, seafood pasta, fried food, caprese salad and a few proposals for carnivores. A large wine list and a wide choice of desserts.
Did you know? This review was written by our professional authors.
Advertising
Advertising
Organize your trip with our partners Amalfi
Transportation
Book your plane tickets
Car Rental
Accommodation & stays
Find a hotel
Holiday rental
Find your campsite
Tailor-made trip
Eco-responsible holidays
Services / On site
Activities & visits
Book your parking lot
Activate your VPN
Request your visa
Travel insurance
Members' reviews on LIDO AZZURRO
2.8/5
26 reviews
Quality/Price ratio
Kitchen quality
Originality
Frame/Ambiance
Service
The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.
Visited in october 2023
Endroit très sympa et on mange très bien. Prix raisonnable
Visited in october 2023
Posto meraviglioso , prezzi troppo alti in confronto a quello che offrono, ho pagato €36 per 2 gamberi 1 pezzettino di calamaro e 1 scampo, peccato perché il posto è molto carino, una cameriera troppo scortese
Visited in october 2023
Food was pricey, the waitress was rude and not friendly towards tourists. We waited over 30 mins and no one took our order or any of the other tourists’ order who sat down before us. I’ve never walked out of a restaurant and glad that I did.
Visited in october 2023
Ottimo. Tutto,,,gentilezza. In Sala.
Per il cibo: se cucino io con mio fratello viene meglio.
Il vino preso da damigiane a 3euro e rabboccato solo se vai li a portagli la brocca.
Non hanno neanche forchettine e piattini per dolce
Praticamente una taverna di paese gestita male che si spaccia e fa pagare come un ristorante.