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A reference in the region; when the quality requirement turns into sweet pleasure, it becomes Belvedere. Located in the Hotel Caruso, the restaurant enjoys its breathtaking view. The chef of the restaurant, the dynamic and inventive Mr Franco Luise, is inspired by the Neapolitan tradition to create dishes of which he alone is secret. The mozzarella di bufala at the base of many sauces and à la carte dishes can also be eaten in the best cheese in the region, a treat. Another treat is buffalo steaks in the tourasi, a local wine. The choice of wine is first order, the high-end service. A meal in this place is an unforgettable memory.
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Members' reviews on BELVEDERE RESTAURANT
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