LE SOLEIL COUCHANT
Seafood & fish restaurant
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2025
Recommended
2025
Taken over by Pierre in 2023. 4th generation great-grandfather. Three beautiful terraces on several levels. Pleasant soft music, local fishing specialties and lobster tank, capon, sea bream, St. Pierre, delicate mustelle, veal and local PDO charcuterie, cheeses from local shepherds, homemade desserts. Lovely service. Panoramic sea view of the Gulf of Porto. Comfortable seat overlooking Capu Senino and the sunset.
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