LE VAÏTA * *
Hotel
•
€
2024
Recommended
•
2024
Hotel with terrace offering traditional home-made cuisine at very reasonable prices
In the midst of the 29 hotels in Porto, the Vaïta, run by Mado and Olivier Lafargue, is doing very well. A well-adapted pricing policy, very correct hotel services, and a great availability of the guests on the premises to best satisfy everyone's needs. As for the restaurant, Mado's traditional home-made cuisine, pizzas cooked over a wood fire, linguine "alle vongole" or seafood linguine and home-made desserts at very reasonable prices. On the practical side, a terrace upstairs for quiet breakfasts.
This establishment is also referenced as :
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Members' reviews on LE VAÏTA
4/5
2 reviews
Value for money
Location
Cleanliness
Setting / ambience
Service
Visited in september 2017
Value for money
Location
Cleanliness
Setting / ambience
Service
Hôtel bien situé un peu à l'écart de la plage et du port. Patron très sympa, cuisine convenable, chambre un peu vieillotte mais convenable.
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Bref, belle petite adresse !