ESTERHÁZYSTÜBERL
Austrian restaurant
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2024
Recommended
•
2024
The house has been in existence since 1683. Today, it houses a fine Austrian cuisine restaurant with a remarkable wine cellar. The weekly menu is displayed with a dish that changes daily. Vegetarians are not forgotten, with a daily dish. You'll dine in a typical, wood-furnished setting, ideal for a gourmet, picturesque stopover. The dishes are classic: herring salad, breaded cod fillet with mayo potato salad, etc... The beautiful basement room is currently reserved for groups.
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Members' reviews on ESTERHÁZYSTÜBERL
3.3/5
3 reviews
Quality/Price ratio
Kitchen quality
Originality
Frame/Ambiance
Service
The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.
The atmosphere is good and you will really feel in the heart of Austria.
But the food is very clumsy, on the edge of the edible.
But it is not expensive.
But the food is very clumsy, on the edge of the edible.
But it is not expensive.
A very nice in a cellar arches, very fine wines from the Vienna served with table and a selection of Austrian dishes that you can order separately, as it is the practice in the Austrian canteens. Good very abundant dishes, recommended for one evening typical.
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Despite very capacity service drink is very fast, otherwise you will do dishes made of window, choose and return with tea. It is copious and delicious, for a very reasonable price (about 10 €15 maximum and €20 maximum for a good bottle). Surcharge violonist, really we loved!