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Traditional crêperie, opened in 1992, with a simple, friendly, and genuine atmosphere, located in Trouville-sur-Mer.
Facing the port, we’ve known this crêperie for a long time, since it opened in 1992, and we’ve been following it with interest. The atmosphere is simple and genuine. The (Breton!) chef of this authentic traditional crêperie works with local artisans. When faced with the menu, we hesitate when confronted with the range of Norman buckwheat pancakes, prepared in front of our customers. Today, it’s the Vire, with andouille sausage and apples flambéed in calvados. The pastry is crisp, the plate well garnished. And what could be better than (Norman!) cider to wash down this convivial meal?
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Les prix sont abordables même si les crêpes sucrées pour le « dessert » sont au même prix que les galettes de froment.
À essayer.