BLU MARLIN
World cuisine
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2024
Recommended
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2024
Tiny restaurant, but very popular and therefore quickly full. The walls are covered with messages left by passing customers, a fresco on which you can leave your mark. At the helm is an Italian owner who is passionate about his job. Fish caught the same day - there is no freezer, so it's guaranteed ultra-fresh. Excellent tuna carpaccio, generous lobster, tartars, grilled goat cheese... everything is tempting and delicious. Make a reservation or come and see the menu, especially as some dishes are made to order.
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Members' reviews on BLU MARLIN
4/5
4 reviews
Quality/Price ratio
Kitchen quality
Originality
Frame/Ambiance
Service
The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.
Visited in october 2016
Quality/Price ratio
Kitchen quality
Originality
Frame/Ambiance
Service
The best restaurant on the island. Excellent fish, tuna tartare is the best I have ever eaten. Lobster pasta is also delicious. A tiny restaurant on the square in Sal Rei, where the walls are covered with messages left by customers. The room was clean and clean.
Visited in march 2016
Quality/Price ratio
Kitchen quality
Originality
Frame/Ambiance
Service
Très bon restaurant.
Propose des langoustes à un prix correct.
Très bien situé en plein centre-ville.
Pensez à réserver le restaurant est petit.
La patronne parle français
Propose des langoustes à un prix correct.
Très bien situé en plein centre-ville.
Pensez à réserver le restaurant est petit.
La patronne parle français
Very small 4 tables it is required. You have been eating, the grilled lobster, fish carpaccio, quite expensive €55 for 2 (2 starters, 2 lobster, 2 beers)
Sinon les produits servis sont très frais , la langouste est gouteuse et bien servi (en quantité) le personnel est agréable et le rapport qualité / Prix excellent.Le décor est un peu vieillot .....mais on y vient pour la nourriture : le meilleur restaurant que nous ayons fréquenté sur Boa Vista et un des meilleurs qualité / prix du Cap Vert.