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BOWLAVISTA GOOD GREENS

Organic cuisine €€
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Sur le front de mer, Sal King, Cape Verde
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2024
Recommended
2024

Located right in front of the ocean and the fishermen's boats, this new restaurant focuses on organic vegetables from Rabil's own Uuhaa farm. You can compose your own bowl with a dozen or so ingredients, including falafel or hummus among the salads, and choose a chutney or sesame sauce, for example. A few fish suggestions are lost on the menu amidst the vegan strogonoff or the many lentil or beet burgers. In short, a bowl of freshness, few calories and plenty of vitamins.

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