Results World cuisine restaurant Santa Maria

CREPARIA SOL DOCE

World cuisine
5/5
5 review

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Santa Maria, Cape Verde
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2024
Recommended
2024

Quality, freshness of products and conviviality are the watchwords of this restaurant run by Lourdes, a French-speaking Portuguese woman. At the stove while her husband Carlos goes fishing for the fish that will be served in your plate, she has created a family spirit mixed with a summer atmosphere. Her famous sweet crepe or the Macarena with caramelized apple is a real treat. However, fish is the speciality of the place and Carlos can organise big game fishing trips for you. The grilled tuna is memorable, but the tataki has recently dethroned it.

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Members' reviews on CREPARIA SOL DOCE

5/5
5 reviews
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The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.

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Ciko
Visited in december 2021
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Fabuleux restaurant
Un régal à ne pas manquer
Demandez Carlos et il adore dédicacer la dernière page du livre des poissons
Merci Carlos pour m’avoir dédicacé le livre
Constant
fute_214446
Visited in may 2019
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Petit resto sympa
Si vous voulez manger du poisson fraîchement pêché c'est où vous devez aller. Je vous conseille le jus d'orange frais.
sylvainm40
Visited in march 2019
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Superbe
Très très bon restaurant ou l'on peut déguster un fabuleux thon cru teriyaki.
AnCath78
Visited in october 2018
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Une excellente adresse pour manger en face du ponton du poisson fraîchement pêché, des langoustes!! Les poissons sortent de l’océan et sont grillés sous vos yeux par le patron! Un régal!!
Un coup de cœur pour leur tataki de thon..
Le tout accompagné de délicieuses frites maison et d’une salade bien assaisonnée...
A tester sans hésitation.
Visited in july 2016
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Superbe lieu qui manque à se faire connaitre. Simplicité mais surtout qualité des ingrédients avec des poissons péchés du matin ! Top. Lourdes parle français, ce qui aide.
A conseiller , surtout par rapport à la localisation

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