ARAN
Bar
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€€
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2024
Recommended
•
2024
Small chain of bakeries with bread made with natural leaven.
This small chain of bakery-cafes, with a dozen branches in Bavaria and southern Germany (there are also some in Munich, Rosenheim, etc.), dedicated to bread and coffee, offers a good selection of sliced breads, topped with tasty spreads. The gothic vault of the Aran Kronprinz Haus alone is worth a visit! And since you were wondering: Aran is the name that the Vikings gave to their bread, and it is the name that has been reused in this bakery where bread is made with natural leaven.
Did you know? This review was written by our professional authors.
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