WONKA
European cuisine
•
€€€
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I am the owner
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2024
Recommended
•
2024
This restaurant with cooking workshop one kilometre west of the old town offers creative dishes based on seasonal and regional ingredients. The workshops take place one Sunday a month at 11 am (exceptions: April, August and September) and are a great opportunity to look over the shoulders of chefs and learn interesting things about the preparation of dishes, but also about their professional presentation and the selection of a good wine accompaniment. In the end, there is only one thing left to say: let's eat!
Did you know? This review was written by our professional authors.
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