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Waterfront restaurant with generous, tasty and authentic dishes, open all year round and super friendly!
Nadine is at the service and Hugues at the stove in this seaside establishment where you are warmly welcomed all year long. The chef, who loves sauces, smokes his foie gras, salmon and even duck breast. The menu presented on the slate changes with the seasons, mostly from the short circuit so meat, fish, cheese, eggs, fruit ... are from here. The pan-fried cuttlefish makes the happiness of the local regulars and tourists. Save a place for dessert because the gourmet coffee is a great moment! Corsican evenings out of season. Nice address !
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Members' reviews on LE 20118
The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.
Des papilles et visuel
Un pur délice !@@
Je conseille , vous serez pas déçu.
Excellent de A à Z
Merci pour ce moment
La cuisine est excellente.
Rien à dire à part qu'il faut y aller.
Donc...
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Les plats sont divers et variés et excellents , du foie gras et saumon fumé maison au steak tartare et frites fraîches ainsi que les burgers
Je vous le recommande