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FISH AND COW

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Skagen, Stavanger, Norway
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+47 51 50 50 50
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2024
Recommended
• 2024

In a modern and warm setting, Fish and Cow offers, as its name suggests, meat as well as fish cooked with taste and originality. A cuisine based on local products and a refined presentation. An excellent address. A starter/main course/dessert menu will allow you to taste the halibut cooked in the oven or other delights. The starters are not to be outdone, especially the fish soup, which is really worth the effort. And for dessert, plum compote with custard, it's daring but it works!

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