NANSEN
World cuisine
•
€€
2024
Recommended
•
2024
At the top of the Radisson Blu Hotel, this restaurant is to be recommended for its view and its exceptional light. The menu offers "polar" specialties, with seal and reindeer meat. The culinary concept is Asian cuisine mixed with some Scandinavian ideas. You can go there by snowmobile, there is of course a place to park them in front of the restaurant! The windows are very big, so you can have a great view of the surrounding nature. A great experience for the eyes and the taste buds.
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