LE ROCHER
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The reputation of Le Rocher, attached to the hotel of the same name, is well established. For many years now, this restaurant has been serving its customers cuisine from all over the world: Tunisian, French, Moroccan, African... Each lunchtime dish of the day is prepared with fresh local produce, especially fish from the nearby Boulbinet fishing port. Take advantage of the terrace by the pool to enjoy the chef's tasty dishes: grilled sea bream with Tunisian spaghetti, monkfish filet au gratin with oriental rice..
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