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RESTAURANT CHEZ CLOCLO

World cuisine
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Fria, Guinea
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2024
Recommended
2024

This small roadside restaurant does not look like much, but it is one of the oldest addresses in Fria. Created in the 1980s by Sylla Oumou Dabo, the restaurant has survived the years by following a simple recipe: little choice, here it's fish or chicken and you choose your accompaniment (French fries, alokos, beans, athiéké, etc.), but copious and good, and that's the main thing. The small room behind the kitchen, allows you to spend the beginning of the evening in a quiet and friendly atmosphere.

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