Results World cuisine restaurant Bissau

BATE PAPO

World cuisine €€
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Rua Eduardo Mondlane, Bissau, Guinea-Bissau
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2024
Recommended
2024

Pastry is its favourite area (palm, croissants, lightning, cakes, etc.) and breakfast, its specialty. On the other hand, there are hors d'oeuvres such as the spaghetti, fish (3 500 FCFA), shrimps, grilled meat and steaks (4 000 FCFA). The dishes of the day: Yassa chicken, rice to Senegalese fish, etc. The room is air conditioned and the frame is very pleasant. Bate Papo (means "conversation" in Portuguese speaking language).

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